Exclusive culinary creations from the restaurant GMACHL
Taste pure bliss!
Our life would only be half as great without the sweet moments... like an incredibly delicious dessert from the renowned cuisine of the restaurant GMACHL.
Our cooks work the whisk like conductors and compose sweets that play a virtual symphony of delight on your palate...
THESE are the moment in which you taste & feel it – pure BLISS.
Our current menu
Take a look at our current menu, whet your appetite while reading it, and rejoice in special delicacies!
Your downloadable menu:
• Current menu of the Romantik Hotel GMACHL
Preview of the culinary GMACHL Summer
Just in time for summer, we kick off things in your gourmet restaurant with the specially created GMACHL Romantik menu:
Marinated Veal Tartare
with quail egg and rosemary focaccia
Sheep Cheese served three ways from Abersee
with apricot and thyme
with grilled giant prawns and tai basil
with chantarelles and wood mushrooms on a puff pastry and fir oil
with foamy elder prosecco
Lamb Loin and Sweatbreads
with blueberry-blinis, onion and sage
Roasted zander from Salzkammergut
with wild broccoli, portwine lens ragout and watercress
on a truffled potato mousseline, young spinach and nuts
Dessert with chocolate and cherries
with buttered breadcrumbs